I’m cheap. Like really really cheap. Though some may say it’s a bad trait, I like to think of it as a good quality. I consider myself scrappy. I thrive on looking into a bare pantry and pulling together a meal from nothing. So I decided to do a series of super cheap dinners! Each recipe will be ten dollars or less. This Miso Ramen is a cheap meal that I’ve been making often. I pulled it together on a night when we didn’t have anything planned, and it was so delicious I had to share it.
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Sam once told me he didn’t like carrots, which I took as a challenge to craft the most delicious carrot recipe that even the most dedicated carrot-hater couldn’t hate. I used to hate a lot of vegetables until I found out that everything is good roasted. Everything. Even a brussels sprout. I made this amazing…
I’m cheap. Like really really cheap. Though some may say it’s a bad trait, I like to think of it as a good quality. I consider myself scrappy. I thrive on looking into a bare pantry and pulling together a meal from nothing. So I decided to do a series of super cheap dinners! Each…
Here is why pie is better than cake. Butter. Layers of flaky buttery crust filled with roasted fruit. Each ingredient gets a little moment when it comes to pie. And even better is the unfussy stone fruit galette, a simple rustic pie on a baking sheet. This is by far the flakiest pie crust I…
