Trader Joe’s and I have an on again off again relationship. It’s fraught with parking anxiety, too many people in the too narrow aisles, and distance from my house. Lately, we’re back together again, since a new TJ’s opened up, and I stocked up on some new products recently that I’ve been adding to absolutely everything. One of those is Chili Onion Crunch. It’s like a chili oil with crunchy dehydrated onions in it. Though I’m not crazy about their tahini, it’s a place to actually buy tahini, so I’ll take what I can get. After a short trip this week, I threw together this delicious Tahini Broccoli and Farro Salad using all Trader Joe’s Ingredients! It was simple, and perfect for taking a lunch to work. Top it off with a drizzle of Chili Onion Crunch and some Everything Bagel Seasoning, and you have a crazy delicious meal.
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